The Food Recall Manual
نویسندگان
چکیده
منابع مشابه
A Constrained Approach to Manual Total Recall
The Catalyst participation in the manual at home Total Recall Track was both limited and quick, a TREC submission of practicality over research. The group’s decision to participate in TREC was made three weeks, and data was not loaded until six days, before the final submission deadline. As a result and to reasonably simulate an expedited document review process, a number of shortcuts were take...
متن کاملAn Exploration of Total Recall with Multiple Manual Seedings
Four different reviewers participated in every topic. For each topic, a reviewer was assigned to manually seed that topic either by doing a single query (one-shot) and flagging (reviewing) the first (i.e. not necessarily the best) 25 documents returned by the query, or run as many queries (interactive) as desired within a short time period, but stop after 25 documents had been reviewed. In the ...
متن کاملThe Insurability of Product Recall in Food Supply Chains
Insurers face growing difficulties with insuring food-related risks among others due to an increasing number of product recalls and an increasing amount of claims being pushed back into the chain. This paper focuses on the risk of product recall in dairy supply chains. The paper aims at providing insurers with useful tools for insurance design and claim handling. More specifically, the objectiv...
متن کاملThe Impact of Food Recall on Third-party Certification Adoption
OF THESIS THE IMPACT OF FOOD RECALL ON THIRD PARTY CERTIFICATION ADOPTION Food safety problems have gained national attention, and food recall is one of the most important indications of this concern. Third-party certifications have become a popular way to improve the safety and quality of products for consumers. Publications related to third-party certification usually focus on the motives and...
متن کاملChildren’s Recall of Fast Food Television Advertising—Testing the Adequacy of Food Marketing Regulation
BACKGROUND AND AIM In the United States, the fast food companies McDonald's and Burger King participate in marketing self-regulation programs that aim to limit emphasis on premiums and promote emphasis of healthy food choices. We determine what children recall from fast food television advertisements aired by these companies. METHODS One hundred children aged 3-7 years were shown McDonald's a...
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ژورنال
عنوان ژورنال: EDIS
سال: 1969
ISSN: 2576-0009
DOI: 10.32473/edis-fs108-2004